Soy sauce - 2 tbs.p
Vinegar - 1/4 cup tbsp.
Green chillies - 2 chopped or as per heat tolerance
Sesame oil - 1 tbsp.
Chopped coriander leaves - 1 tbsp.
Chopped garlic - 1 tsp.
Salt - to taste
Sugar - 1/2 tsp.
Chopped coriander leaves - 1 tbsp.
Chopped garlic - 1 tsp.
Salt - to taste
Sugar - 1/2 tsp.
Mix all the ingredients to make the sauce.
Serve with almost any Thai or Chinese dishes, especially rice dishes. Goes great with Dim sums too.
Serve with almost any Thai or Chinese dishes, especially rice dishes. Goes great with Dim sums too.
